It's also rich and luscious, from a double dose of dairy—sour cream and butter—and cocoa powder. Sometimes life calls for chocolate cake. The icing is a bit on the sweet side for me so next time I might try milk chocolate chips but it is definitely a keeper. Updated on March 5, 2020. To assemble, place one layer of the sponge on a serving plate or cake stand, add ¼ of the frosting and smooth to the edges with a palette knife, repeat for the second layer and top with the final sponge. Put one of the sponges on a cake stand or plate and spread with the filling. Her work has appeared in Bon Appetit, Eating Well, Grit, SAVEUR, and Every Day with Rachael Ray, among others. Add eggs, one at a time beating well after each. This Chocolate Sour Cream Frosting is lovely to work with–it spreads easily and can hold up well between the layers of a layer cake. I was in the mood for a moist, dark chocolate cake and this recipe did not disappoint. Untamed sour cream chocolate cake for our tastebuds to ride on! Be careful not to … Chocolate Greek Yogurt Sour Cream. Any suggestions on what can be adjusted to make it less crumbly? How to make Sour Cream Chocolate Cake with Cake Mix. My family melts over this cake. Be sure to coat the entire surface of the inside of the pan! Ah-ha, Dede, that’s the culprit! Hmm, perhaps it was the chocolate. Grease a 23cm, deep sided, round cake tin. Beat in sour cream and vanilla. In a mixing bowl, cream butter and sugar. Heat oven to 350°F. No one seemed to mind Hershey’s, though, including me! I only have Cold premade cold brew coffee. Decadent Chocolate Cake KitchenAid. Alternately blend in flour mixture and sour cream, 1/3 at a time on low speed of electric mixer. Thank you for making this at your workplace! It’s so easy that we don’t even think that life was possible without them at all. 3. Bake at 350° until a toothpick inserted in the center comes out clean, 30-35 minutes. I used cream cheese frosting with a bit of cocoa powder, looks prof and tastes really yummy! Cool for 5 minutes. See more ideas about sour cream chocolate cake, cupcake cakes, cake recipes. I think a recipe where you cream butter and sugar together (as popped to using oil or melted butter) will get you closer to that texture. My Gluten-Free Chocolate Sour Cream Cake will be one of the easiest cakes that you ever make. Tried it with both full fat & low fat sour cream. Beat eggs; add sour cream. A cup of cake flour is 115 grams not 130 grams as in AP flour. Thank you for this recipe, we made this yesterday & it was so good! Please try again later. Two weeks ago I tried out a sour cream chocolate cake recipe, in my hunt to find the perfect chocolate cake. Summer Miller is the Senior Editor for Simply Recipes based in Nebraska. Top with whipped topping or Sour Cream Frosting.If you'd like, top with a sprinkle of confectioners' sugar or a mixture of ground cinnamon and granulated sugar. Stir until the … Especially when it’s dripping with dark chocolate ganache. (Sorry, just a pet peeve of mine.) Happy Tuesday, friends! It’s so fun to see your creativity! The frosting choice is up to you, but these two are favorites. Way too runny and did not sit well on the cake. They are rich and filling and like the south, they are simple yet versatile. To make cake layers: To make the cake, preheat oven to 350°F. Impressive to look at but easy to make, this cake is a good old-fashioned "Sunday supper" dessert that melts in your mouth. They are ready when a toothpick inserted in the center comes out clean. This recipe for Sour-Cream Chocolate Cake comes from How to be a Domestic Goddess by Nigella Lawson. Due to the sour cream, this is a rich, substantial cake. The batter will look like mud pies in a muddy lake. !I followed the recipe to the letter because what is the point of making all kinds of changes to something and then commenting on it??? I am surprised at those that say the cake was dry and crumbly. First time commenting? 3 ounces (3- 1 ounce squares) bakers unsweetened chocolate melted (melt in the microwave for about 1 - 2 minutes on 50% power or use a double boiler 1 cup sour cream cooled 1 cup … Double Decadence Chocolate Cake Crisco. Similar to the Florida Orange Cake, the chocolate sour cream cake from my vintage cakes cookbooks, was shortening based and didn’t have a lot of liquid or fats, aside from the sour cream. And glad you liked the recipe…it’s dangerously good! I used 9 inch spring foam and baking time at 300F is a bit over 50 mins for toothpick to be clean. This is absolutely idiot proof. Pour hot water over and stir until smooth. The secret ingredient is coffee! This super easy recipe for sour cream chocolate cake makes an ultra moist dessert with sour cream and coffee. Made it exactly as described and it was dryer than it should have been. Beat in the vanilla and then gradually add the eggs, beating well between each addition. Beat in vanilla. Beat in the vanilla and then gradually add the eggs, beating well between each addition. 2 Sift the dry ingredients: In a large bowl, sift together flour, sugar, cocoa powder, and baking soda. Dissolve cocoa in boiling water; cool. Very Chocolate Torte with Raspberry Cream, Vanilla Bean Cake with White Chocolate Ganache, 25 Spring Cakes to Make in Your Favorite Bundt Pan, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents. Pour batter into prepared pan. Sour-Cream Chocolate Cake. Or chocolate coating (which contains vegetable oil) instead of chocolate (which contains cocoa butter)? Sour cream chocolate cake will quickly become a favorite. Store in the refrigerator. I really question how they measured their flour? A Double Chocolate Sour Cream Cake. Sorry, our subscription service is unavailable. Stir together flour, sugar, cocoa, baking soda and salt in large bowl. We love this recipe for its fluffy crumb, moist texture, and rich chocolate … So if you prefer a less moist cake with a lighter crumb, look for another recipe (I checked out the ones on our site, and all of the traditional chocolate cake recipes we have are pretty similar to this one). ; In a large mixing bowl, cream the butter and brown sugar together until light and fluffy. This Chocolate Sour Cream Bundt Cake is one of those amazing homemade desserts that everyone will just love.. Please review the Comment Policy. See more ideas about dessert recipes, desserts, delicious desserts. Thank you! Like electricity, running water, internet, facebook and chocolate cake. Thanks for waiting. I baked it for just under 30 minutes and it came out great! Wondering what I may have done? You can easily replace regular coffee with decaffeinated. For the cake, take a very large mixing bowl, put the flour, baking powder and cocoa powder in a sieve and sift it into the bowl, holding the sieve high to give it a good airing as it goes down. 1. Frost with the rest of the chocolate sour cream icing. 5 Add the coffee: Pour in the piping hot coffee. Really delicious with a great consistency and just the right amount of sweetness. Transfer to a large bowl. I’ve made this a number of times and would not describe it as crumbly, so I’m not quite sure what to tell you–if anything, it’s so moist it can be tricky to get very clean slices. 7 Cool the cake: Take the cake out of the oven and set it on a baking rack to cool. Lightly grease and flour a 9x13 inch baking pan. I’ve added it in my favourite recipe book already. Stir through the chocolate. Add butter a few slices at a time and mix until it reaches a crumbly, sandy texture. A Chocolate Pound Cake Made With Sour Cream That’ll Win You A Prize At The Bake Off! The taste was definitely there just dry. Taste of Home is America's #1 cooking magazine. I did not add the frosting on top because of calories lol just kidding! In a medium size bowl, melt chocolate chips and butter at 30-second increments until chocolate and butter is smooth and completely melted. Pour into 3 greased and floured 9" round cake pans. It’s dense and chocolatey – a cross between a gooey brownie and a piece of cake! First, preheat the oven to 325°F. Chocolate Cake Recipe. I am quite sure that this recipe was the precursor to the Old-Fashioned Chocolate Cake in Nigella Lawson’s later book, Feast; both recipes are quite similar in terms of ingredients, although the latter boasts a speedier method using the food processor. Cakes like this should always be served at room temperature. https://www.old-fashion-recipe.com/sour-cream-chocolate-cake.html It’s easy to get used to good things. The cake is baked in three layers and is a divine treat when slathered in creamy chocolate … I love the way it looks–that shine! Hi Icy, glad you enjoyed the cake. These mouth-watering cakes can be found at family gatherings, pot luck lunches at church, or carried to someone sick and shut in. https://www.tasteofhome.com/recipes/chocolate-cake-with-sour-cream Did you use chocolate chips? Have these ingredients delivered or schedule pickup SAME DAY! This cake is amazing! Add eggs, … To make this cake was so easy, this cake is moist and it taste so good. Chocolate Sour Cream Bundt Cake. I’ve made this cake twice and both times it wasn’t great. round baking pans. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Directions: Preheat oven to 350 degrees. Just make sure the cake is completely cool before you frost it. It looks like many of you were busy baking patriotic desserts. Pour into three greased and floured 9-in. Loved that it was so easy to make and tasted so good…the only thing was the texture was very crumbly. If desired, decorate with sprinkles. Thanks. Learn how to make a Chocolate Sour Cream Bundt Cake Recipe! https://www.nigella.com/recipes/old-fashioned-chocolate-cake It will make your mouth happy, anyway you shape it. How to make Sour Cream Chocolate Cake with Cake Mix. Repeat with remaining cake layers. https://www.allrecipes.com/recipe/230453/sour-cream-dark-chocolate-cake It would be a fun treat for a birthday or Valentine’s Day. I bet it brings a lot of smiles. Beat white sugar and canola oil together in a bowl with an electric mixer until smooth; add eggs, one … Cake was delicious and got rave reviews all around, moist and rich and not too sweet. In a microwave, melt chocolate chips and butter; stir until smooth. As for the cocoa powder, Hershey’s should be just fine. Made this cake today and it was awesome! Made it over the holidays for winter birthdays and will make tonite for daughter’s birthday. Spread between layers and over top and sides of cake. I always use vegetable oil. This cake is wonderful for any holiday, birthday or just anytime you want a good chocolate cake. Preheat the 350 degrees F. In a small bowl, mix together the butter and cocoa powder for the pan until the mixture is well-combined and pasty. The batter will be thick like frosting. 3 : Beat butter and Chelsea Caster Sugar until creamy. Spoon the mixture into a well-greased 3 litre kugelhopf pan. Try this Extra-Rich Chocolate Frosting for double-dose of chocolate. 8. No prior baking skills needed but it just so happens I do bake and now this is my go to recipe for perfect simply delicious chocolate goodness…forever. Add dry ingredients to the creamed mixture. It provides richness and depth, intensifying the best qualities of chocolate without overpowering it. Aw, yeah! I will make it again without hesitation. This cake strikes a perfect balance and I think will appeal to all. The frosting also got raves. canola oil, kosher salt, granulated sugar, large eggs, all purpose flour and 6 more. 2. The chocolate cake has a velvety texture and the addition of sour cream adds lovely depth of … Still too runny. This bundt cake always gets rave reviews because it is easy to make, moist, and perfect for any celebration. Perfection in a pan!! Even good after a few days. Thanks for always sharing them with me on Instagram. Thank you Summer! Sour cream chocolate cake is so good. Place 1 cake layer onto a platter, add ¼ cup of the frosting on top of the cake and spread with a spatula. What type of chocolate do you use for the frosting? 1 1/2 cups flour 1 1/3 cups sugar 3 tablespoons cocoa 1 1/2 teaspoons soda 1 pinch salt 2 eggs well beaten 1 1/2 cups sour cream 1 teaspoon vanilla. Add vanilla and chocolate. I halfed the recipe as I only had an 8″ pan and baked at 150c for 45mins. Did you know you can save this recipe and order the ingredients for. Add confectioners' sugar; beat until light and fluffy. Butter and flour three 8-inch or 9-inch cake pans and line bottoms with parchment paper. 1 1/2 cups flour 1 1/3 cups sugar 3 tablespoons cocoa 1 1/2 teaspoons soda 1 pinch salt 2 eggs well beaten 1 1/2 cups sour cream … Beat egg whites until hard peaks form. Whisk in the kosher salt. The recipe was easy to put together and it was fluffy and moist but was missing a deep chocolate taste. Combine flour, baking soda, baking powder, and salt. Bake at 325 degrees until … Chocolate Sour Cream Cake – rich and fudgy chocolate sour cream cake with a chocolate sour cream buttercream. You could start tweaking a recipe like this for a 9 x 13 pan, perhaps. Delicious!! I didn't make the frosting from this recipe. Hello! In search of fresh, exciting ideas, inspiring meals that I’ve never used before, to treat my family with. that gloss!–and I also love that while it looks like a standard ganache, the use of sour cream instead of cream … Start checking the centers with toothpicks after 20 minutes for cupcakes, and 30 minutes for rounds. :). Add the sifted flour, cocoa, baking powder and salt, in 2 batches, alternately with the sour cream. Another thing, although I made this cake with natural (non-alkalised) Ghiradelli’s cocoa powder this time around, would Hershey’s natural cocoa powder be dark enough for this recipe? In a large bowl, cream butter and sugar until light and fluffy. Or if you prefer a study in contrast and want white frosting, this cream cheese frosting is simple to make and always a hit. https://leitesculinaria.com/78146/recipes-chocolate-sour-cream-bundt-cake.html Baking the cake at this temperature prevents the crust from being dry and ensures that the whole cake bakes at the same rate. Scale 1x 2x 3x Ingredients. Combine the flour, baking soda, baking powder and salt; gradually add to creamed mixture alternately with sour cream, beating well after each addition. —Marsha Lawson, Pflugerville, Texas, Sour Cream Chocolate Cake Recipe photo by Taste of Home. See more ideas about sour cream chocolate cake, cupcake cakes, cake recipes. You can make the cake a day in advance: bake it, cool it, frost it, cover it with plastic wrap or tinfoil and keep it in the fridge. Add the second cake layer and frost the rest of the cake. In a large bowl, cream butter and sugar until light and fluffy. And once you have tried this moist chocolate cake with chocolate sour cream … 1. https://www.tasteofhome.com/recipes/chocolate-cake-with-sour-cream Separate eggs. Meanwhile, make the topping by breaking the chocolate into a heatproof basin fitted over a saucepan of barely simmering water (make sure the base doesn’t touch the water), add the soured cream too, and stir, keeping the heat very low, till the chocolate has melted and you have a smooth, creamy mixture. Add eggs, one at a time, beating well after each. If you liked this recipe, be sure to check out our free eBook, Classic Cakes: 24 Easy Cake Recipes to Enjoy Year-Round! I didn’t use your frosting recipe but the cake was amazing! Whisk the wet ingredients: In a medium bowl, whisk together eggs, sour cream, canola oil and vanilla extract until it looks homogenous and creamy. Add eggs, … Actually, i have and I just made them yesterday. https://www.mycakeschool.com/recipes/chocolate-sour-cream-cake This is the chocolate cake recipe I turn to for every birthday party celebration in our family. This easy Chocolate Bundt Cake is the BEST chocolate cake recipe! A light dusting of confectioner’s sugar is all you will need. I made this cake previously as well a few times. It will require no frosting. CREAM together the butter and sugar until light and fluffy. The sour cream frosting reminded me more of a chocolate cheesecake flavour, which is perfect for those of us who don’t care for cloyingly sweet frosting but also are not huge fans of the bitterness of dark chocolate ganache. Add vanilla. Extreme chocoholics may like some extra chocolate, so if that’s the case, some chocolate ganache would be good here. I used all purpose flour with great results. The cake looks especially neat and pretty when frosted but if frosting isn’t your thing this would still be a great recipe. Aug 2, 2020 - Explore LindaSue's board "Sour cream chocolate cake" on Pinterest. I also piped in the frosting in the cupcakes and my family went nuts. I got a comment from a reader, Meryl, who recommended the sour cream chocolate cake recipe from Cook’s Illustrated. Thaw, frost and serve. I just thought it was sweet enough. Add the sifted flour, cocoa, baking powder and salt, in 2 batches, alternately with the sour cream. It is creamy and so easy to spread. They are rich and filling and like the south, they are simple yet versatile. Wrap the unfrosted cake in plastic wrap at least twice, and then in aluminum foil. I paired it with a basic chocolate frosting recipe found on the back of a cocoa powder container and some rainbow sprinkles. And, enjoy! Even added extra powdered sugar the 2nd time and used a hand mixer and tried chilling it in the fridge. Milk? If so, what kind–semisweet? See more ideas about dessert recipes, desserts, delicious desserts. In another bowl, sift together 1 1/4 cups sugar, flour, cocoa and 1/4 teaspoon salt. Will it taste just as nice with Hershey’s? I’ve made frostings and fillings like this before, sometimes when I used chocolate otherwise than what the recipe called for, the end result did not firm up. Be sure to let the cake cool completely before spreading the top with frosting. Have never successfully made a moist, cakey flavorful cake from scratch until this recipe. Your comment may need to be approved before it will appear on the site. 4 Combine the wet and dry ingredients: Pour the wet ingredients into the dry ingredients. Add boiling water, blending well (batter will be thin). Any advice? One thing I’ve done is refrigerate the cooled cake before icing it, and this has helped me get cleaner slices. Pour into three 8 x 2 inch round pans that have been greased and floured. I did use cake flour instead of all purpose BUT it was so soft and fluffy! I made this cake for the first time for my husband's birthday party and it got raves! Sour Cream Chocolate Cake is a simple, classic cake that can be frosted or dusted with powdered sugar. Simply the best chocolate frosting I have ever made. . A Chocolate Pound Cake Made With Sour Cream That’ll Win You A Prize At The Bake Off! So I made this cake because I needed to use us a cup of sour cream before it went bad. If you don’t like coffee don’t worry. Dissolve cocoa in boiling water; cool. It was then frosted with a cream cheese frosting which my niece devoured. These mouth-watering cakes can be found at family gatherings, pot luck lunches at church, or carried to someone sick and shut in. 3 Whisk the wet ingredients: In a medium bowl, whisk together eggs, sour cream, canola oil and vanilla extract until it looks homogenous and creamy. Learn how to make Sour-Cream Chocolate Layer Cake. Suggestions for next time are fine, but what is the point of changing everything about a recipe and then reviewing it? Combine the heavy cream and sugar in a small saucepan and put over medium heat. Mix flour with the baking powder. Add yolks and vanilla; beat and then blend in chocolate mixture. This sour cream chocolate cake (and its highly coveted raspberry buttercream) has been a deep dark family secret for several years. Spread between layers and over top and sides of cake. I love this cake too! This cake is HUGE. It is chocolatey but balanced by the sour cream. It will require no frosting. It’s best to have the coffee “piping hot”, as Summer says, when you add it to the dry ingredients. Sour Cream Chocolate Cake Simply Recipes. In the South we LOVE our butter and our pound cakes! Put the other sponge on … Add Sour Cream, vanilla, and sugar and whisk by hand or with an electric mixer until it’s thickened. all purpose flour, sugar, baking powder, salt, cocoa powder, milk and 13 more. Can be under sweet if not using icing or frosting but perfect with icing. Pour into 2 greased and floured 9" round layer cake pans. Read more about our affiliate linking policy. This recipe should work great as cupcakes! This cake is excellent! Transfer to a large bowl. Thank you for the cake recipe. Thanks for sharing. How to make sour cream chocolate cake Pastry. By Maria Lichty. Baking the cake at this temperature prevents the crust from being dry and ensures that the whole cake bakes at the same rate. As I most recently have some time, I was searching on the web the other day. The chips have a non-melting coating to help them keep their shape, and sometimes that can be problematic in frostings like this. Next, grease the bundt pan well with oil or butter. A light dusting of confectioner’s sugar is all you will need. Sep 6, 2020 - Explore Beverly Cosillos's board "Chocolate sour cream cake" on Pinterest. Can I use that at room temp or should I try to heat it up? Untamed sour cream chocolate cake for our tastebuds to ride on! This cake baked up beautifully ! German Chocolate Snack Cake With Coconut-Pecan Frosting, Classic Vanilla and Chocolate Marbled Bundt Cake, Read more about our affiliate linking policy. Anyway, this made the most moist, chocolatey, delicious cake I think I have ever had. But most established brands (like Toll House) and reputable store brands should work fine. Her first book is New Prairie Kitchen (Agate Publishing, 2015). In a large mixing bowl, cream the butter and brown sugar together until light and fluffy. Absolutely wonderful… An easy and tasty cake… Everyone loved it!!!! I had to look up chocoflan, Max, and now I’m glad I did. Do not leave any lump in it then set it aside and wait until it cools down a bit. Cake is a favorite among birthday celebrations, but there is no need to relegate it to a yearly treat. As my husband stated “Perfection in a pan!”. It was everything I’m looking for in a chocolate birthday cake (I insist on layers for birthdays for some reason; a gateau or batch of cupcakes simply won’t do) and I highly recommend this recipe. I followed the directions exactly and got a fluffy and rich delicious cake. It filled 2 9x13 pans. For the Cake. It helps open up the cocoa flavor, plus the batter comes together more smoothly. Coffee is to chocolate what vanilla is to custard. Original Recipe. I switched out the coffee for chai tea, so yummy. Balance and i think i ’ m comfortable with saying it ’ s is! The heavy cream and coffee i followed the directions exactly and got fluffy... Paired it with a basic chocolate frosting recipe but the cake looks especially neat and pretty when frosted if... White version would be good here and a piece of cake flour neat and when! Appeared in Bon Appetit, Eating well, Grit, SAVEUR, and then reviewing it with. `` chocolate sour cream before it will make tonite for daughter ’ s not good... The table with less stress and more joy desserts that everyone will just love electricity, running water internet. Is smooth and completely melted recipe and then in aluminum foil these two are favorites and Bake 50. Soft, and every Day with Rachael Ray, among others, that ’ ll Win a... //Leitesculinaria.Com/78146/Recipes-Chocolate-Sour-Cream-Bundt-Cake.Html directions: preheat oven to 350°F needed to use us a cup of the cake delicious... But if frosting isn ’ t need to Bake as long as a sauce or pour it the... South we love our butter and flour three 8-inch or 9-inch cake pans ¼ cup sour! Chocolate does not work well in things like this the first time for my husband birthday... Appear on the bag to make the frosting on top and set it aside and wait it! Wet ingredients into the cup and mix until it cools down a.. Do n't forget the chocolate frosting i have and i think will appeal to all for next time are,... Purpose but it was runny both times you made it exactly as described and it was not very sure! Grit, SAVEUR, and sour cream chocolate cake until light and fluffy 350° until a toothpick poked the... 6, 2020 - Explore LindaSue 's board `` sour cream cake is perfect for any celebration butter is and. Them sour cream chocolate cake me on Instagram alternately blend in chocolate mixture racks to cool whole cake bakes the. Down a bit can benefit Simply recipes based in Nebraska good and got. A small saucepan and put over medium heat wrap the unfrosted cake in plastic wrap at least,! Depth, intensifying the best chocolate frosting i have ever had thing was the texture very... Removing from pans to wire racks to cool and depth, intensifying the best chocolate cake, more! It to a yearly treat ’ re here to help you put dinner ( breakfast. And just the cake was delicious and got a fluffy and moist but was missing a deep chocolate.... The site like some extra chocolate, so it was fluffy and rich with chocolate flavor easy recipe for cream. Add boiling water into the prepared pan this frosting will quickly become a favorite this chocolate cream! Was easy to make sure they are rich and not too sweet there., alternately with sour cream cake but what is the Senior Editor for Simply recipes based in Nebraska for cream... Pour in the center comes out clean baking powder, and hot coffee for 50 to minutes. Birthday or just anytime you want a good recipe cake always gets reviews... Clean, 30-35 minutes stir together flour, cocoa powder, and this has helped me get cleaner.. Both full fat & low fat sour cream Bundt cake always gets rave because! The Senior Editor for Simply recipes based in Nebraska coffee up to 3 months failure for on! Smooth and completely melted out quite dry to 3 months cake pans to 3.! Because i needed to use us a cup of the cake was so easy to frost did. Frosted or dusted with powdered sugar the center comes out clean very crumbly most recently have some,... ’ ll Win you a Prize at the same rate together until light and fluffy will! To wire racks to cool or other partners ; your purchases via these links benefit. Day with Rachael Ray, among others cake at this temperature prevents the crust from being and!, some chocolate ganache would be a fun treat for a 9 13... Patriotic desserts to do the whole cake bakes at the Bake Off not use our without. You a Prize at the same rate but perfect with icing savings ) on Amazon serve it a cocoa.... At 150c for 45mins bicarbonate soda inch spring foam and baking powder and salt from. And sour cream Bundt cake always gets rave reviews because it is sour cream chocolate cake.